Z365" or "Festival all year round" is the new strategic point of the Festival in which converge investigation, accompaniment and development of new talents (Ikusmira Berriak, Nest); training and cinematic knowledge transfer (Elías Querejeta Zine Eskola, Zinemaldia + Plus, Filmmakers' dialogue); and investigation, disclosure and cinematic thought (Z70 project, Thought and Discussion and Research and publications).
Section created in collaboration with the Berlin International Film Festival and jointly organised with the Basque Culinary Center to unite cinema, gastronomy and activities related to food in education, science and agriculture. This section offers a competitive selection of gastronomy-related films accompanied by themed dinners.
This year, "Culinary Zinema" will also see a first collaboration with the event dedicated to food-related movies, the Tokyo Gohan Film Festival, began in 2010 with the concept of not only watching a movie, but experienceing a meal with our five senses, with good movies, good music, by programming "Delicious Films". A jury selected by the Tokyo Gohan Film Festival will give one of the films programmed in the section "Culinary Zinema" an award of €10,000 for the distributor of the film, or to its producer (depending on which of them submitted the film).
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